Costa Rica is regarded as one of the world's premiere coffee growing regions, thanks to its volcanic soil and ideal drainage. Costa Rican coffees tend to be more acidic then some, with some excellent chocolaty flavor notes and fruity undertones.

Roast: Light
Body: Balanced
Acidity: Medium-High

Whole Bean: Please be aware that all orders will be shipped whole bean unless the "Ground Option" is checked.

Free Grinding: We will gladly grind your entire order for no extra charge!

Wholesale:  If you have a need for more than 25 lbs at a time, please contact us at info@bellomondocoffee.com and ask for our wholesale price list.  We can save you money!